EPOS & platform reconciliation
Stop chasing missing payments. We reconcile POS data against bank deposits and delivery platforms so every penny of sales is easier to account for.
Specialist restaurant bookkeeping
Master your margins, control your costs.
We help restaurants understand their numbers and keep bookkeeping accurate across sales, stock, VAT, wages, tronc, and platform payouts.
They reconciled our EPOS and delivery sales properly. Finally, our numbers made sense.
Chef Julian V.
Clarity for the complex kitchen
From tronc management to margin protection, we solve the financial headaches that come with restaurant operations.
Protecting your margins
Track food costs against sales so pricing issues, supplier increases, and menu pressure are visible earlier.
PROFIT
Tips & tronc support
Handle fluctuating shift patterns, tips, and tronc records with clearer payroll support and better backup for staff payments.
VAT compliance
From hot food splits to zero-rated items, cleaner bookkeeping keeps VAT returns easier to prepare and review.
Stock control oversight
Track stock movement and supplier costs to identify waste, theft, or portioning issues before they become normal.
Reporting you actually understand
No more deciphering complex balance sheets. We provide clear reporting across sales, stock, VAT, wages, and cashflow so you can make informed decisions.
Accurate books are the foundation of every profitable menu.
Ready to control your numbers?
Join restaurant owners who have swapped bookkeeping stress for cleaner reporting, stronger cost control, and better margin visibility.